Smoked Salmon Recipe RSS
The perfect way to stretch smoked salmon. Here, it's crumbled in cream cheese with fresh herbs and seasonings. Ingredients 4 oz cream cheese 4 ounces smoked Sockeye salmon fillet ¼ cup Capers, canned 1 tablespoons Onions, spring or scallions (includes tops and bulb), raw 1 teaspoons Spices, dill weed, fresh 1 squeeze Lemon juice, raw Directions Process cream cheese in a food processor to soften completely; add salmon, capers, green onion, dill, and lemon juice. Process the mixture again until creamy and smooth.
source: Safeway A delicious and quick Alaska-style smoked salmon chowder loaded with flavor and creaminess! Is perfect to serve with crusty bread. This is a rainy day, smooth jazz, Sunday-couldn’t-be-more-perfect kind of food. Every bite of this smoked salmon chowder is loaded with flaked salmon. Makes: Serves: 4 Level: medium Marinate Time: 30 Prep Time: 10 Total Time: 40 Ingredients 2 tbsp Compliments Butter 1 large onion, chopped 1/2 tsp dried tarragon freshly ground pepper 1/3 cup Compliments Unbleached Flour 4 cups Compliments Chicken Broth 1 pound petite red potatoes, scrubbed and quartered 1 pkg Smoked Salmon, skin removed (8 ounces) 1 cup Fat Free Coffee Creamer...
- Smoked Salmon Recipe